Baby eel surimi with garlic by Dani | Gulas al ajillo

Baby eel surimi with garlic by Dani - Gulas surimi al ajillo

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Description

Gulas al ajillo is one of the most enjoyable and easy-to-serve tapas you can ever have. These baby eel surimi with garlic are made by Conservas Dani, one of the top leading canned seafood companies in Spain, with over 50 years of history. To prepare, add the content in a pan with some bread cubes and low heat for a couple of minutes, then serve.

  • Gulas al ajillo surimi
  • Easy-to-serve tapas
  • Spain's classic
  • Size: 4 oz (110 g).
  • Product of Spain.

Label info

Ingredients: sunflower oil, surimi (white fish, water, corn starch, sunflower oil, salt, egg yolk, stabilizers (E-401, E-407 and E-410), natural aroma, sugar, squid ink and preservative (E-202), garlic 1% and chilli. Contains: Fish, eggs.

Shipping Information

Orders usually take less than 24 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details

Additional Details

SKU:
DANI002

FREQUENTLY BOUGHT TOGETHER

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