- Creamy and rich cheese flavor
- All Natural
- Perfect sauce for pasta, vegetables, crepes, eggs benedict.
- Size: 8.5oz (250 g)
- Product of Abruzzo, Italy.
Ingredients: Cream, water, aged grated cheese, modified starch, starch, vegetable fiber, salt, onion, garlic, natural flavors, spices. Acidifier: lactid acid.
After opening: Keep refrigerated and use within 3-4 days.
Instructions & Serving suggestions
Heat for 2 minutes on high microwave oven or simmer in a pan on the stove top for 6 minutes on low heat. Use with pastas, or to top steamed vegetables, fill crepes or crespelle, make an Alfredo-topped eggs Benedict.
About Casina Rossa
Casina Rossa has spent years in developing the perfect recipe for these two dairy-based iconic sauces of Italy. The result is two restaurant-quality, rich and ready-to-eat instant meals. New classics from Ritrovo that are sure to be a favorite go-to for weekly special meals.
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