Espinaler Scallops in Galician Sauce | Zamburiñas Rías Gallegas

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Enjoy one-of-a-kind seafoods from Spain. Espinaler scallops are shellfished, steamed and prepared in Galician sauce, following a traditional family recipe that will bring the scents of the Mediterranean sea to your home.

  • Artisan product
  • Hand-packed
  • Small and tender
  • In Galician sauce
  • Product from Galicia, Spain.
  • Size: 4.05oz (115g) 

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Ingredients: Variegated scallop (molluscs), sunflower oil, tomato, wine, spices and salt.

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