Lavender Honey for Cheese

• What is honey?

A food scientist would tell you honey is 82% sugar — mainly fructose, glucose, sucrose and others. 17% of honey is water, and the remaining 1% is enzymes, vitamins and minerals.

On the other hand, a bee expert would tell you that honey is a thick substance produced by bees using flower’s sweet nectar through a unique enzymatic process. Learn more about honey

• Where does honey come from?

Honey is produced by honey bees. Three types of bees constitute a beehive: a queen bee, male drone bees and worker bees. Worker bees collect nectar from flowers and convert the nectar to honey to be stored in wax honeycombs inside the beehive. 

• What does honey lavender taste like?

Natural lavender honey is usually very light in color, and it is considered to be very high in quality. It has a distinct lavender aroma, and it also tastes a little like lavender.

Ingredients: Honey 100%

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