This pate of Pickled mussels is made by hand in Asturias following a tradition that dates back to 1948, traditions that make this pate a delicacy from the north of Spain. Surprise your guests with a delicious pate accompanied with freshly toasted bread.
- Size: 3.5 oz (100g)
- All Natural
- Product of Spain
Ingredients: mussels (35%), hake, butter, sunflower oil, vinegar, milk protein, powdered egg, natural spices and salt.
Contains: fish, milk, egg
Spreading the pate on a toasted bread or crackers is the best way to enjoy this delicous pate from Spain.
Agromar has more than 50 years of experience and continues to offer you the best quality in canned and pre-cooked products. Agromar goes back to 1948, when the Gijonés, Armando Barrio Mata, first had the idea of packing the eggs of sea urchins, at that time very abundant on the Asturian rocks and beaches.
Initially intended for family consumption and as a gift, it did not take long before Armando saw the commercial possibilities for this unique product which he knew how to develop.
In those years, there were many small traditional canners scattered throughout the Cantabrian coast, such as the one his father ran back in 1920. Armando himself manufactured and sold salted fish, perhaps the most traditional of this canned food.
He finally registered the brand in 1968 and 21 years later encouraged the birth of what we know today as CONSERVAS AGROMAR, a young and innovative company.
Orders usually take less than 24 hours to process.
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REFUNDS & EXCHANGES
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- 0.48 LBS