Enjoy pure Himalayan pink salt mixed with umami-rich dried white truffles by Tartufi Jimmy. The natural pink salt is extracted from the Khewra Salt Mine in Pakistan. Sprinkle over fresh tuna sashimi, season your rib-eye steak, or add to your sautéed vegetables to make your food extra savory, pleasant, and flavorsome. Try pairing it with roasted mushrooms or a poached egg to bring the full flavor out with our blend of aromatic white truffles. Himalayan salt also contains many healthy minerals and trace elements like calcium, magnesium, and iron. You don't have to sacrifice taste for health!
- No preservatives
- Size: 3.52oz (100g).
- Product of Italy.
Ingredients: Himalayan Pink Salt 99,3%, flavouring, dried White Truffle (Tuber magnatum Pico) 0.2% (equal to 1% fresh truffle). It may contain traces or spores of the genus Tuber spp. Keep away from light and heat sources.
Ideal for meat, fish, mushrooms or eggs.
ABOUT TARTUFI JIMMY
Tartufi Jimmy was born in an uncontaminated territory, where the natural ecosystem allows the development of the most valuable truffle species. Since 1980 the founder of the company, driven by the passion for this precious tuber, has created a network of buying and selling by exporting it all over the world. Our Truffles are a unique heritage for quality and variety, rich in flavor, not always easy to find, highly representative of a given territorial identity, good to eat, but just as good to think.
Orders usually take less than 24 hours to process.
Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
REFUNDS & EXCHANGES
At Le Gourmet Central, we promise you to do our best to deliver an amazing product and customer experience. While we always strive to ensure our products arrive to you in perfect condition, there are times where "things happen" and a claim for a refund needs to be made. Please refer to our Return policy
- 0.45 LBS