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Description
Imported from Switzerland, this fun and simple wintertime classic features a savory, decadent combination of classic Swiss cheeses and earthy black truffles. Always perfect served in the classic fondue pot, but also delicious over a baked potato, in a mac & cheese, or spooned over a burger.
- Delicious cheese and truffle flavor
- Storage: Shelf-stable
- Net wt: 10.58 oz (300g)
- Product of Switzerland
Label info
Ingredients: Swiss Cheese (Milk, Cheese Culture, Salt, Enzyme), White Wine, Water, Potato Starch, Truffle, Cherry Brandy, Disodium Phosphate and Sodium Polyphosphate, Salt, Olive Oil (with Truffle Flavoring), Natural Flavors (Pepper, Garlic, Nutmeg). Contains: Milk
Heating intructions
- Pour contents into fondue pot or saucepan.
- Heat, stirring continuosly, let simmer until hot and bubbly.
- Serve with sliced baghette, potatoes, your favorite veggies, and more.
Shipping Information
Orders usually take less than 24 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- TRUF-003