Cremino has been a beloved chocolate tradition in Turin since the late 1800s. This confection typically has a distinctive square shape with three layers - top and bottom layers of gianduja chocolate enveloping a center layer that varies by flavor. We put a modern twist on this classic by crafting an innovative single-layer Cremino that blends smooth gianduja chocolate with extra virgin olive oil from Liguria and hand-harvested sea salt. Our artisanal creation features a smooth hazelnut-chocolate base swirled with crisp bits of hazelnut, accented by the fruitiness of regional olive oil and subtle sparks of salty flavor from the Mediterranean sea. This single-layer Cremino offers a contemporary yet authentic take on Piedmont’s iconic chocolate.
- Size: 0.64 oz (18.14g) each cremino
- Product of Italy
Ingredients: Sugar, Piedmont Hazelnuts, Cocoa, Whole Milk Powder, Cocoa Butter, Extra Virgin Olive Oil, Sea Salt, Soy Lecithin (Non-GMO), Natural Vanilla Extract.
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