Our inspiration for this recipe came from that classic combination, strawberries and cream. A crisp, crumbly biscuit bake laden with handfuls of dried strawberries and chunks of fine white chocolate. Which we bring to you in one of our special, reusable biscuit tins, complete with signature clip-lid tin.
Ingredients: Wheat Flour (Calcium, Iron, Niacin, Thiamine), Salted Butter (Milk, Salt), Sugar, White Chocolate Chunks (11%) (Sugar, Whole Milk Powder, Cocoa Butter, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Strawberry Nuggets (5%) (Sugar, Strawberry Juice, Lemon Pulp, Gelling Agent: Pectin, Oat Fibres, Natural Flavouring, Elderberry and Aronia Juice Concentrate), Natural Flavouring.
Store in a cool, dry place out of direct sunlight.
Once opened consume within 2 weeks.
May also contain traces of tree nuts and egg.
Contain average 8 biscuits
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