Description
Organic condiment prepared from fleur de sel and hibiscus flowers. The exotic scent of hibiscus and its intense reddish-violet color make Flor de Sal d'Es Trenc Hibiscus a real pleasure for the senses. The exotic organic spice salt is the perfect complement to stews, fresh goat cheese, fish, spinach or arugula. Its bitter and sour aroma is further accentuated by fish and game dishes, as well as by pates. Like all Salinas d'Es Trenc premium salts, Flor de Sal d'Es Trenc hibiscus, with its balanced flavor and high content of minerals, trace elements and magnesium, is the perfect complement to a balanced diet and a jewel in any spice collection in the kitchen.
- Size: 5.29 oz (150 g)
- Product of Mallorca, Spain
Conservation
Keep at room temperature in a dry place.
About D'es Trenc FLor de Sal
In the southeast of Mallorca there is a unique natural landscape of dunes, wetlands and one of the most beautiful beaches on the island: the Es Trenc nature reserve. This is exactly where we find the ideal conditions for producing our salts in our salt pans. The history of the salt pans begins in the 1950s.
Shipping Information
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Additional Details
- SKU:
- FDS-008