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Description
Discover the exquisite fusion of land and sea with D'es Trenc Shiitake Fleur de Sel. This gourmet seasoning combines the pristine fleur de sel from the Es Trenc salt flats with a rich blend of organic mushrooms, including earthy shiitake, delicate horn of plenty, and noble cep. This sophisticated blend elevates any culinary creation by infusing it with complex umami flavors.
- Flavor Profile: The unique combination of premium sea salt and mushrooms introduces a depth of flavor that enhances mushroom and game dishes, while also adding a savory complexity to a variety of meals.
- Nutrient-Rich: Retaining all the mineral-rich qualities of the original salt, this seasoning is packed with essential trace elements and magnesium, making it a healthy addition to your kitchen.
- Versatile Use: Perfect as a finishing salt or during cooking, it brings out the best in everything from gourmet dishes to everyday meals.
More Details
- Size: 5.29 oz (150 g)
- Product of Mallorca, Spain
Conservation
Keep at room temperature in a dry place.
About D'es Trenc FLor de Sal
Located in the southeast of Mallorca, the Es Trenc nature reserve offers the ideal conditions for producing high-quality salts. With a history dating back to the 1950s, these salt pans are renowned for their commitment to sustainability and excellence.
Shipping Information
Orders usually take less than 48 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- FDS-003