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Description
Bring the essence of Italian truffles to your table. Tartuflanghe’s Black Truffle Tartufata Sauce is an artisanal blend designed for chefs and home gourmands alike—earthy, aromatic, and indulgent. Crafted with 5% Italian summer truffle (Tuber aestivum Vitt.), it harmonizes the natural sweetness of mushrooms with the richness of extra virgin olive oil, while subtle notes of garlic, pepper, and squid ink add savory complexity and an elegant, jet-black sheen.
Flavor Profile
- Earthy truffle depth with delicate mushroom undertones
- Savory, aromatic, and well-balanced
- Nuanced hints of garlic and pepper; squid ink for umami and color
Perfect Pairings
- Appetizers & Canapés: Spread on crostini, toasted bread, or gourmet sandwiches.
- Pasta & Risotto: Fold into fresh pasta, gnocchi, or creamy risottos for a luxurious finish.
- Pizza & Flatbreads: Use as a base or topping to infuse bold truffle character.
- Proteins & Vegetables: Elevate grilled meats, roasted fish, eggs, or seasonal vegetables.
- Creative Uses: Whisk into cream sauces, enrich ravioli fillings, finish mashed potatoes, omelets, or gourmet burgers.
How to Use Ready to enjoy straight from the jar
- Spread on bread or crackers for an instant truffle bite.
- Stir into warm sauces, cream, or butter for a decadent truffle base.
- Add a spoonful at the end of cooking to finish dishes with elegance. A little goes a long way—just a small amount transforms simple recipes into showstoppers.
Key Details
- Origin: Italy
- Truffle Content: 5% Italian summer truffle (Tuber aestivum Vitt.)
- Net Weight: 2.82 oz (80 g)
- Texture: Smooth, spreadable; glossy black hue
- Diet/Lifestyle: Gourmet pantry essential; ideal for entertaining and gifting
Product Details
- Net Weight: 30g
- Store in a cool, dry place. Once opened, refrigerate at +4°C and consume within 15 days for optimal freshness and flavor.
- Product of Italy
Serving suggestions
- Gently spread on warm crostini or artisan crackers for a refined aperitif.
- Swirl into soft scrambled eggs or drizzle over poached eggs for a luxurious brunch.
- Toss with freshly cooked pasta or risotto just before serving to enhance depth and aroma.
- Add a delicate layer atop seared meat tenderloin or roasted vegetables as a gourmet finishing touch.
- Pair with aged cheeses and charcuterie for an elevated antipasto platter.
- Serve alongside a crisp sparkling wine to complement the truffle’s aromatic complexity.
Label info
Ingredients:
Cultivated mushrooms (Agaricus bisporus), water, extra virgin olive oil, sunflower seed oil, summer truffle (5%), vegetable fiber, salt, natural flavors, cornstarch, squid ink, pepper, garlic.
Allergens: Contains shellfish.
Shipping Information
Orders usually take less than 48 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- TARTUF-010