Organic Sicilian Oregano By Agricola Filippone

This Sicilian dried oregano, a staple in Italian cuisine, enhances pizzas, salad dressings, tomato-based sauces, and soups. While the oregano shrub is common throughout the Mediterranean, the Sicilian variety is highly esteemed for its unique sweet and floral characteristics.

Agricola Filippone, a family-owned farm in Sicily's Madonie Park, specializes in organic herb cultivation. They adhere to strict sustainability practices while honoring local culinary traditions. Situated at an impressive altitude of 3,281 feet, their farm benefits from abundant Sicilian sunshine. The herbs are carefully hand-harvested and naturally air-dried.

The farm's elevation, combined with the soil's rich nutrient profile, creates an optimal environment for producing aromatic and flavorful herbs of exceptional quality. This careful cultivation process results in oregano that captures the essence of Sicily's terroir.