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Description
Experience a luxurious twist on a classic Italian dish with TartufLanghe Truffle Carbonara Sauce. This modern adaptation of traditional Carbonara replaces guanciale with the exquisite Italian summer truffle (Tuber aestivum Vitt.), offering a unique and indulgent flavor that elevates any meal.
Key Features:
- Rich and Creamy Texture: Made with 20% egg yolk, this sauce delivers a velvety consistency without cream or added milk, setting it apart in the market.
- Long Shelf Life: Enjoy the first Carbonara sauce that maintains its homemade creaminess and flavor over time.
- Gourmet Dining at Home: Perfect for pasta lovers and gourmet enthusiasts, this sauce transforms everyday meals into sophisticated culinary experiences.
- Weight: 5.99 oz (170g)
- Product of Alba, Piedmond (Italy)
Whether you're hosting a dinner party or savoring a quiet meal, TartufLanghe Truffle Carbonara Sauce promises to delight with its rich truffle essence and creamy texture. Elevate your pasta dishes with this premium sauce, where tradition meets innovation in every delicious bite.
How to Use
Pour directly over pasta, without adding water cooking water. You can keep it warm during serving without the egg clotting. Recipe for 4 servings.
Store in a cool, dry place. After opening, store in the refrigerator at +4°/+39°F and consume within 7 days.
Serving suggestions
Classic Pasta Dish: Toss the sauce with freshly cooked spaghetti or fettuccine for a traditional Carbonara experience. Garnish with freshly grated Parmesan cheese and a sprinkle of black pepper for added flavor.
Gourmet Gnocchi Delight: Toss freshly cooked gnocchi with TartufLanghe Truffle Carbonara Sauce for a rich and indulgent meal. The pillowy texture of the gnocchi pairs beautifully with the creamy, truffle-infused sauce. Top with freshly grated Parmesan cheese and a sprinkle of chopped parsley for a touch of freshness.
Elegant Risotto: Stir the sauce into a creamy risotto for a luxurious, truffle-flavored dish. Add sautéed mushrooms and a touch of white wine for depth of flavor.
Label info
Ingredients: Water, egg yolk 20%, Parmigiano Reggiano DOP cheese (milk, salt, rennet), Pecorino Romano DOP cheese (sheep's milk , salt, rennet), summer truffle (Tuber aestivum Vitt) 2%, cornstarch, salt, black pepper, natural flavors. Contains milk and eggs.
No preservatives or colorants added.
Keep away from light and heat.
Shipping Information
Orders usually take less than 48 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- TARTUF-011