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Description
Award-winning Beurre de Baratte butter from Normandy, churned in the traditional French style for a dense, creamy consistency. We then fold in all-natural wildflower honey and our best-selling classic Ossetra caviar—creating a delicate balance of rich butter, gentle sweetness, and a refined briny finish. Always handcrafted, this artisanal butter will change the way you experience butter.
Product Details
- Traditional Normandy Beurre de Baratte for exceptional creaminess and depth
- Handcrafted in small batches for consistent quality
- Wildflower honey + classic Ossetra caviar for a refined sweet-salty contrast
- Flavor profile: rich, creamy, briny, sweet
- Versatile for finishing warm bread, seafood, potatoes, eggs, and pasta
Use & Care
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Serving Suggestions:
- Temper before serving: Let sit at room temperature for 30 minutes for the smoothest, creamiest texture.
- How to use: Spread on warm bread or toast, finish seafood, fold into pasta, melt over potatoes, or top eggs for a refined sweet-briny finish.
- Handling: Use a clean utensil each time to preserve freshness and flavor integrity.
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Storage:
- Keep refrigerated at all times
- For optimal flavor and texture, serve chilled or at room temperature
- Once opened, consume within 5-7 days
Shipping Information
This product is perishable and requires fast shipping to ensure it arrives in perfect condition.
Please note: To avoid weekend transit, orders placed after 11AM PT / 2PM ET on Tuesday with 2-Day shipping, will ship on Monday of the following week. We do not deliver perishables to PO Boxes.
Pre-ordered items will be shipped as soon as they become available. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- GG-CHB
- SHIPPING:
- Ships in 7-10 business days. If your cart includes a later pre-order (e.g., Bordier), your order ships together on the latest ship date.