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Basque Egg yolk and almond cupcakes - Gorrotxas

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✓ Great Taste Award 2022
✓ Delicious hand-made cupcakes
✓ Ideal for desserts, or accompaniment with coffee.
✓ Gluten-Free, No added preservatives
✓ Product of the Basque County, Spain

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We handcraft these delicious tender pastries, with a surprising texture, with a careful selection of almonds, egg yolks and sugar. By their main ingredients, we can say, that they are our Basque macarons, they contain 45% of almonds and egg yolks, instead of whites. We baptized this sweet, with this name to pay homage to its creator: José Mari Gorrotxategi, who popularized the Delicias de Tolosa and then the Xaxus.

  • Great Taste Award 2022
  • Gluten-Free, No added preservatives
  • Net wt: 6.35oz (180g)
  • Product of the Basque County, Spain

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