Christmas jam by Francis Miot | Le Gourmet Central

Christmas jam by Maison Francis Miot

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A unique mix of figs, dried apricots, raisins, candied oranges, crushed almonds, and a splash of rum, this preserve brings together the main ingredients of the 13 desserts of Christmas in Provence. It is makes a wonderfully delicate accompaniment with your foie gras, either half-cooked or preserved.

  • Artisan confiture
  • Unique mix of ingredients 
  • Net weight: 7.76oz (220g).
  • Product of France. 

Label info

Ingredients: Fig 55%, cane sugar 36%, rum, apricot, candied oranges, raisins, ground almonds, concentrated lemon juice, natural vanilla extract, gelling agent: pectin (from fruit).

Refrigerate after opening and consume within one month.

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