Edible Gold Leaf

Elevate your culinary creations with Edible Gold Leaf, the ultimate symbol of opulence and sophistication. Perfect for celebrating your culinary artistry, this 23kt food-grade gold can be used whole for a lavish display or cut into custom shapes for creative compositions. With the help of a small knife, gently separate the delicate gold leaf from the tissue and place it on your desired surface to achieve an elegant, radiant finish.

Traditionally laid on tissue paper and packaged in an elegant booklet, the gold leaf is meticulously crafted for seamless application. Ideal for desserts, chocolates, cakes, and gourmet plating, it adds a luxurious touch to any dish or celebration.

Key Features:

• 23kt food-safe gold, annually certified by TÜV Rheinland.
• Manufactured under GMP food standards for top-tier quality.
• Food coloring E175, biologically inert, tasteless, and imperceptible on the palate.
• Free from copper, animal-derived materials, and gluten.
• Long shelf life: 10 years after opening.

Sizes Available:

• 50 x 50 mm (5 sheets): Perfect for decorating up to 5 portions.
• 80 x 80 mm (25 sheets): Suitable for decorating 25 to 100 portions.

Storage Suggestions: Seal and store in a cool, dry place to maintain quality.

Add a dazzling, luxury gold finish to your desserts, pastries, and gourmet dishes with Edible Gold Leaf, where culinary tradition meets modern elegance.

Images for illustrative purposes only.