Experience Le Beurre Bordier: The World's Finest Butter
Smooth, Rich, Unforgettable. Just Pure Dairy Decadence
Discover the exquisite taste of Maison Le Bordier butter at Le Gourmet Central, a culinary treasure from Brittany, France. Handcrafted using traditional methods dating back to 1845, this artisanal French butter is renowned for its rich, complex flavors and creamy texture. Made from carefully selected cream and expertly kneaded, Le Bordier butter elevates any dish from ordinary to extraordinary.
FAQ
How is Le Beurre Bordier Order Process?
We offer pre-orders every two weeks. Once pre-ordered, your order of butter should be delivered roughly in three weeks from that order date.
Please note: Due to limited supply, once we're sold out, the next batch won't be available until the following order cycle in two weeks' time.
What's the shelf-life?
Preserving Perfection
Le Bordier butter can maintain its exceptional quality when stored in the refrigerator for 2-3 weeks.
Extended Freshness in the Freezer
For longer-term preservation, you can also store this premium butter in the freezer, where it will retain its rich flavor and creamy texture for up to 4 months.
Recommendation for Maximum Enjoyment
If you do not anticipate consuming your Le Bordier butter within a short timeframe, we suggest transferring it to the freezer. This will allow you to savor its unparalleled quality for an extended period.
With proper refrigeration or freezing, you can enjoy the uncompromising craftsmanship of Le Bordier butter in all your culinary creations
How Bordier Butter is Shipped?
Overnight shipping is required to ensure the butters don't melt in transit. We use premium insulated packaging with gel packs to ensure the butters arrive in perfect condition.
What's the best butter in the World?
Beurre Bordier, or Bordier butter, is considered the best butter in the World. Produced by Jean-Yves Bordier since 1985. This butter is famous for its exceptional quality, flavor, and texture. What sets Bordier butter apart from many commercial brands is the attention to detail in its production.
The process begins with carefully selected local cream, often sourced from Brittany's small dairy farms. After the cream is cultured and churned, it's hand-kneaded in accordance with the 19th-century method, using traditional wooden paddles to achieve the desired consistency and to work out excess water.
Where can I buy Le Beurre Bordier?
Are you looking for the best butter? Look no further than Le Gourmet Central.
Le Gourmet Central prides itselves on providing only the finest selection of butters from France, and deliver them fresh to your door.
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