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Description
Originating in the 17th-century Basque Country of France, Espelette chilies undergo a meticulous process of vine-ripening, sun-drying, and grinding into a powder. This distinctive spice is expertly blended into Bordier's fresh, creamy salted butter, imparting a delectable, gently spicy flavor that tantalizes the palate.
- Net wt: 4.4oz (125g)
- Artisan product
- Exquisite Bordier butter is delivered us from France every month to preserve ideal freshness.
- Shelf-life: 2-3 weeks (fridge); Up to 4 months (freezer)
- Product of France
Bordier butter process: We offer pre-orders every two weeks. Due to limited supply, once we're sold out, the next batch won't be available until the following order cycle in two weeks' time.
About Le Beurre Bordier
Widely acclaimed as the finest butter in the world, Le Beurre Bordier Butter is revered for its profound, multi-layered flavor and exquisitely velvety texture. Le Beurre Bordier Butter is crafted from the milk of free-range cows that graze on the nutrient-rich grasses found on small farms in the Brittany region of France. Its production process takes 12 times longer than that of regular butter. Bordier's butter has become an essential ingredient for celebrated French chefs, and it is now available for shipping within the United States.
Label info
Ingredients: Espelette pepper and lightly salted butter; Origin of Milk: France
Shipping Information
This product ships using overnight shipping to ensure it arrives in perfect condition.
Please note that we do not deliver perishables to PO Boxes. All butter can be frozen in an air-tight container for up to 4 months. Ordering in bulk is recommended.
Pre-ordered items will be shipped as soon as they become available. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- BOR-005
- SHIPPING:
- Overnight Shipping - US 48 Only