Marinated anchovies in apple cider vinegar by Don Bocarte

Ingredients: Anchovies (Fish), engraulis encrasicolus, sunflower oil (22%), extra virgin olive oil (14%), CIDER VINEGAR (SULPHITES) (2%), salt, lemon juice and spices.

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Semi-preserve, Keep refrigerated between 0C-4.4C (40F).

This product is perishable and requires fast shipping to ensure it arrives in perfect condition.

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