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Description
Discover the essential taste of Brittany with this Bordier Butter Trio, featuring Le Beurre Bordier Unsalted Butter, Le Beurre Bordier Semi-Salted Butter, plus one hidden selection butter—a rotating, seasonal surprise chosen by our expert team and revealed only when it arrives. Hand-churned and worked with extraordinary care by Jean-Yves Bordier, each butter delivers the signature Bordier texture—silky, pliable, and deeply flavorful—trusted by chefs and sought after by serious food lovers.
A Journey of Flavor and Craftsmanship
This trio is built for tasting: the pure, sweet cream profile of Bordier Unsalted, the delicate mineral snap of Semi-Salted, and a seasonal hidden selection curated to showcase Bordier’s most exciting flavors at their peak. It’s the perfect way to enjoy the classics while discovering limited and rotating varieties—ideal for warm bread, seafood, vegetables, pasta, and finishing dishes at the table.
Why You'll Love It
- A complete Bordier butter tasting set: unsalted + semi-salted + a rotating seasonal hidden selection
- A refined way to explore seasonal Bordier flavors, curated by our team
- Presented in Le Gourmet Central’s signature packaging, with a digital tasting guide for inspiration
Inside the Collection
-
Le Beurre Bordier Unsalted Butter
Pure, sweet, and exceptionally silky—perfect for warm bread, baking, sauces, and delicate dishes. -
Le Beurre Bordier Semi-Salted Butter
Classic Breton style with fine sea salt crystals for a clean, savory finish—made for toast, eggs, vegetables, and grilled meats. -
Le Beurre Bordier Hidden Selection Butter
A rotating seasonal Bordier butter—your surprise third selection—chosen by our experts to showcase limited flavors at their peak (savory or plain), and revealed only upon delivery.
Product Details
- Net Weight: 4.4 oz (125g) per brick
- Origin: Brittany, France
- Artisan Product: Crafted with care and expertise
- Freshness Guaranteed: Delivered monthly to preserve peak quality
- Shelf Life: 2–3 weeks refrigerated; up to 4 months frozen
Please note: Best-by date in European format DD/MM/YYYY
Bordier butter process: Due to limited supply and high demand, Le Beurre Bordier is available for pre-order every two weeks. Once sold out, the next batch will arrive with the following order cycle.
Use & Care
Storage Instructions:
- Refrigeration: Store the butter at a temperature between +2°C and +6°C to maintain its freshness and flavor. Keep it in its original packaging or an airtight container to prevent it from absorbing other odors.
- Freezing: For extended storage, you can freeze the butter in an airtight container for up to 4 months. Thaw in the refrigerator before use to preserve its creamy texture and rich flavor.
Culinary Uses
Baking & Pastry
- Pastry Doughs: Ideal for laminated doughs (croissants, puff pastry) and tart crusts where pure, clean butter flavor is essential.
- Cakes & Cookies: Enhances the crumb and mouthfeel in pound cakes, madeleines, financiers, and shortbread.
- Buttercreams & Frostings: Provides a pure, delicate base for French buttercream or Swiss meringue buttercream.
Cooking & Finishing
- Sauces: The go-to choice for classic French sauces (béarnaise, hollandaise, beurre blanc) where salt control and butter quality are critical.
- Sautéing & Poaching: Use for gentle sautéing of vegetables, seafood, or eggs to allow the natural sweetness and flavor of ingredients to shine.
- Finishing Touch: Stir into risottos, mashed potatoes, or polenta for a silky, luxurious texture without altering seasoning balance.
Table & Spreads
- Serving at Table: Offer with baguette or artisan bread, allowing the pure flavor to stand out.
- Compound Butters: Mix with fresh herbs, citrus zest, or spices for custom spreads that won’t be over-salted.
Confectionery & Desserts
- Caramels & Toffee: Essential for candies and caramel sauces where precise salt levels are needed.
- Pâtisserie Glazes: Use in glazes for fruit tarts or as a finishing gloss for cakes.
About Le Beurre Bordier
Widely acclaimed as the finest butter in the world, Le Beurre Bordier Butter is revered for its profound, multi-layered flavor and exquisitely velvety texture. Le Beurre Bordier Butter is crafted from the milk of free-range cows that graze on the nutrient-rich grasses found on small farms in the Brittany region of France. Its production process takes 12 times longer than that of regular butter. Bordier's butter has become an essential ingredient for celebrated French chefs, and it is now available for shipping within the United States.
Shipping Information
This product ships using overnight shipping to ensure it arrives in perfect condition.
Please note that we do not deliver perishables to PO Boxes. All butter can be frozen in an air-tight container for up to 4 months. Ordering in bulk is recommended.
Pre-ordered items will be shipped as soon as they become available. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- LGC-004
- SHIPPING:
- Estimated delivery: March 10-13 (subject to transit and carrier conditions)