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Description
An exquisite and rare hazelnut oil, meticulously cold-pressed by Aline in the heart of Périgord Noir. Revered for its exceptional quality, this artisanal oil is a staple in the kitchens of Michelin-starred restaurants across the region, embodying the elegance and culinary heritage of Périgord Noir. Perfect for elevating gourmet dishes with its rich, nutty flavor and smooth finish.
- Exquisite flavor
- Net WT: 3.38 fl oz (100ml)
- Product of France
Culinary Uses
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Salad Dressings: Hazelnut oil adds a luxurious, nutty depth to vinaigrettes and dressings, pairing beautifully with greens, fruits, and cheeses.
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Finishing Oil: Drizzle it over roasted vegetables, grilled meats, or seafood for an elegant finishing touch that enhances flavor without overpowering.
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Baking: Incorporate it into cakes, cookies, or pastries to introduce a subtle nutty aroma that complements desserts.
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Sauces: Use hazelnut oil to enrich sauces, especially those accompanying pasta, poultry, or game dishes.
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Dips and Spreads: Blend it into hummus, pestos, or nut-based spreads for added creaminess and a unique flavor profile.
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Gourmet Touch: It's a popular choice in high-end kitchens, often used to elevate simple dishes into gourmet creations, such as hazelnut oil-infused mashed potatoes or risottos.
Label info
Ingredients: 100% Périgord Hazelnut Oil
Shipping Information
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Additional Details
- SKU:
- VIN-OIL-02