Orzo By Pastificio Di Martino

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Description

Delicate rice-shaped pasta crafted with care in Gragnano, Italy. Made from 100% Italian durum wheat semolina and pure spring water from Monti Lattari. Bronze-die extruded and slowly dried at low temperatures for an authentic texture and rich wheat flavor. Perfect for soups, salads, and creative dishes. PGI certified, ensuring traditional quality and origin.

Net weight: 500 g/1.1. lb
Product of Italy.

Label Info

Ingredients: Durum wheat semolina, water.

Shipping Information

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