Chicory, apple and Stilton salad with fig preserve recipe

Chicory, apple and Stilton salad with fig preserve recipe

Published by Mrs Bridges on 23rd Apr 2022

Serves 1 as a main dish or 2 as appetizer

Ingredients:

  • 3 heads of red and white chicory, washed
  • 2 apples, finely sliced
  • 2 tablespoons of hazelnuts, roughly chopped and toasted
  • 100g Stilton of other blue cheese, crumbled

For the dressing:

  • 3 tbsp. Mrs Bridges Fig Preserve
  • 2 tbsp. Balsamic vinegar
  • 6 tbsp. light olive oil

Instructions:

STEP 1

In a shallow bowl, combine the chicory leaves and apple slices.

STEP 2

Sprinkle the chopped hazelnuts & Stilton over the chicory and apples.

STEP 3

Drizzle the dressing over the salad and serve immediately.

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