18th Jun 2021
Serving: 4 peopleINGREDIENTS:4 kg Whole Scallops or 400gm of de-shelled scallop flesh2 cl of olive oil50 g of butter1 teaspoon of chopped fresh rosemary10 cl of chicken broth30 g of Mou…
Read The Article
6th Jun 2021
Dry-cured ham is immensely popular around the world. The Italians have their Prosciutto and the French their Jambon de Vendée. The Spanish dry-cured ham, though, is on another level. The Iberian count…
Read The Article
31st May 2021
1. Pintxo TortillaServings: 5-6INGREDIENTS: 5 (1/2-inch) slices of baguette6 eggs2 large potatoes1/2 onion1/4 red bell pepper5 tbs. Spanish Arbequina Extra Virgin Olive OilAlioli SauceSaltToothp…
Read The Article
22nd Apr 2021
With Mother’s Day approaching quickly, many families are looking for a unique present that makes Mom feel special. We can all agree that our mothers deserve the best gifts, even if they insist that th…
Read The Article
21st Apr 2021
It’s true what they say, the fastest way to someone’s heart is through their stomach. Food is an act of love; it’s something you share, which evokes feelings, including pure pleasure. Food is sexy lik…
Read The Article
20th Apr 2021
Going out for a bite might not sound like something special, but in Spain, they’ve taken the art of small bites to perfection. That’s what going out for tapas is, and that only means one thing: a good…
Read The Article
26th Mar 2021
Spanish Piquillo Peppers, The Most Legendary of Peppers If you think you know peppers, think again. Some peppers are authentic gourmet treats of extraordinary beauty, and they’re considered among…
Read The Article
22nd Mar 2021
Dijon Mustard, Much More Than a Condiment All Dijon is mustard, but not all mustards are Dijon. One of the most delectable and beautifully textured mustards in the world, the Dijon mustard, singl…
Read The Article
15th Mar 2021
Your Complete Guide to Olive OilAlmost everyone has olive oil in their kitchen, but do you know very much about this popular oil? There are several different kinds of Spanish olive oils besides the be…
Read The Article
15th Mar 2021
Serving size: 4INGREDIENTS:1 tablespoon granulated garlic1 teaspoon sea salt1 teaspoon dried oregano2 pounds bone-in, skin-on chicken thighs2 tablespoons extra virgin olive oil1/2 red onion, peel…
Read The Article
15th Mar 2021
Preparation time: 40 minutes Serving: 4-6 INGREDIENTS: 4 pieces of cleaned squid fresh, no tentacles 1 baguette bar 250 grams of flour 300 milliliters of sparkling water Salt 500…
Read The Article
15th Mar 2021
Preparation time: 10-15 minutesCooking time: 30 minutesServing size: 8INGREDIENTS: 250 g flour2 eggs100 g sugar100 g butter1 bag of yeast15 cl rice milk8 rounded teaspoons of 3 Red Fruits Preser…
Read The Article
