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Piquillo Peppers stuffed with Boletus by Rosara

Rosara

Piquillo Peppers stuffed with Boletus "Funghi Porcini" by Rosara

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Description

 

Enjoy these delicate stuffed Piquillo red peppers filled with a delicate bechamel sauce of mushrooms (boletus edulis) with sweet-and-sour contrast provided by a apple sauce, and only 1.8% fat.

  • Spanish classic tapas dish
  • Fire roasted piquillo peppers
  • Covered in a delicate mushrooms and apple bechamel sauce
  • Artisan product
  • Gluten Free
  • Net Weight: 8.8oz (250g)
  • Product of Navarra, Spain.

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SKU:
ROSA006

FREQUENTLY BOUGHT TOGETHER

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