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Description
Sal de Ibiza Granito with Mediterranean herbs is made entirely by hand—from harvesting the sea salt in the protected Parque Natural de Ses Salines d’Eivissa to sun-drying and grinding it—then blended with a generous mix of classic Mediterranean herbs.
- How it’s made: 100% natural sea salt is carefully extracted in the nature reserve “Parque Natural de Ses Salines d’Eivissa” (a UNESCO World Heritage Site since 1999, with nearly 2,800 years of salt cultivation), sun-dried, then ground into Granito and blended with herbs
- What’s in it: Sea salt (approx. 60%), mixed herbs (approx. 40%): basil, oregano, rosemary. No bleaching agents, no additives
- How it tastes: Clean mineral salinity up front, then a bright, savory herb finish (basil-led with rosemary depth and oregano lift)
- Best for: Grilled meat, fresh salads, summery antipasti, light pasta dishes, roasted vegetables
- Sizes: 55g (1.94 oz)
- No artificial flavors or preservatives
- Made in Spain
Label info
Ingredients: Sea salt (approx. 60%), basil, oregano and rosemary (approx. 40%).
Conservation
Keep at room temperature in a dry place.
About Sal de Ibiza
Sal de Ibiza sea salts are made from 100% pure, natural salt harvested sustainably from the UNESCO World Heritage site of Ses Salines Natural Park in Ibiza. These unrefined artisanal salts are solar dried and stone ground, retaining over 80 essential minerals and trace elements. Free of any additives or preservatives, Sal de Ibiza sea salt delivers an authentic salty flavor perfect for finishing dishes. This crystal sea salt reflects the island's sea, sun and wind - simply nature's pure gift, the Crystal of Life!
Shipping Information
Orders usually take less than 48 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- IBIZA-GRA-002