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Description
Vinzü Organic Cream Soup with Cauliflower, Chestnut & Shallot is a luxurious velouté that masterfully blends the delicate creaminess of cauliflower with the rich, nutty flavor of Périgord chestnuts. Enhanced by the subtle sweetness of shallots, this soup achieves a perfectly balanced taste that is both comforting and refined. Created by the talented Chef Stéphanie Bottreau and lovingly prepared at the Atelier des Maraîchers in Bergerac, southwest France, it showcases the finest local and organic ingredients. A true celebration of French culinary artistry, this velvety soup is perfect for elevating any meal with its gourmet touch.
- Organic
- Net WT: 16.90 fl oz (500ml)
- Product of France
Uses
- Elegant Starter: Serve as a refined appetizer for dinner parties or formal gatherings, setting a sophisticated tone for the meal.
- Comforting Main Dish: Pair with crusty artisan bread, a fresh green salad, or roasted vegetables for a wholesome, satisfying meal.
- Garnished Perfection: Top with toasted hazelnuts, a drizzle of truffle oil, or fresh herbs like chives or parsley for added texture and flavor.
Label info
Ingredients: cauliflow* (48%), water, chestnut* (19%), sour cream*, salt, shallot* (< 1%), olive oil*, nutmeg* * products from organic farming
Shipping Information
Orders usually take less than 48 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- VIN-CR03-25CL