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Pasta Natura Gluten-free Organic Beet and Sorghum Casarecce

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✓ Organic & Gluten-Free pasta

✓ Blend of sorghum and rice flour

✓ Product of Italy

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Description

Made with certified gluten-free and organic ingredients. A skillful blend of sorghum and rice flour flavored with beet juice! This short pasta cooks up to a perfect al dente and is extruded with tradtional broze die to give it a great sauce-gripping texture. The flavor is lightly sweet and earthy. A perfect companion to wilted greens, olive oil and toasted pine nuts. Try a fun take "beets three ways" by cooking pasta in beet juice and serving with beet greens! Also wonderful served as a pasta salad with fennel, onion, spicy tuna, and a lemon vinegrette. This one sparks creativity in the kitchen!

  • Organic & Gluten Free pasta
  • Net weight: 8.81oz (250g)
  • Blend of sorghum and rice flour
  • Product of Italy.

Label Info

Ingredients: sorghum flour,  70%, wholemeal rice flour, beetrot powder 5%. It may contain soybeans. Cooking time: 5-6 min.  Store in a cool and dry place. 

Serving suggestions

Pairs well with wilted greens, olive oil and toasted pine nuts. Also wonderful served as a pasta salad with fennel, onion, spicy tuna, and a lemon vinegrette.

Shipping Information

Orders usually ship in 48h. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details

Additional Details

SKU:
PN001

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