5th Oct 2024
Servings: 4 peopleCook time: 15 minutesINGREDIENTS:For the caramel and ice cream: 5 fl oz (150ml) liquid cream7 oz (200g) Bordier Semi-Salted butter8.8 oz (250g) caster sugar4.2 cups (1L) milkFor the…
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24th Oct 2023
Servings: 4Prep time: 20 minutesCooking time: 30 minutes (based on combined elements)INGREDIENTS1 lb (450g) ready-made potato gnocchi 1 lb (450g) mixed wild mushrooms (such as chanterelles, shiitak…
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2nd Oct 2023
Servings: makes 12 tartletsPrep time: 30 minutesCook time: 25 minutesIngredients for Phyllo Tartlets:250g (about 8 sheets) phyllo pastry1/2 cup (1 stick) unsalted butter, melted3 leeks, quartered and…
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22nd Nov 2022
Serves 6Preparation time: 10 minutesIngredients for the baked camembert:250g / 8.8 oz camembert cheese110g / 4 oz Christmas Marmalade by Mrs Bridges2 x 200g / 7 oz sheets of butter puff pastry1 TBS fl…
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8th Nov 2022
Serves 6Souffle preparation time: 15 minutesSalad preparation time: 10 minutesIngredients for the soufflé: 60g / 2 oz butter2 TBS flour1.5 cups / 12 oz milkSalt and pepper1 tsp Edmond Fallot Original…
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25th Oct 2022
Serves 4Salmon preparation time: 5 minutesPotato preparation time: 10 minutesGreens preparation time: 5 minutesIngredients for the salmon:4 x 85-113 grams / 3-4 oz salmon fillets, skin off1 TBS avocad…
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18th Oct 2022
Serves 6 | 45 minutesTerrine preparation time: 15 minSalad preparation time: 30 minIngredients for the terrine: 400g / 4 cups mixed wild mushrooms, cleaned30g /1 oz butter2 shallots, finely chopped2…
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26th Jul 2021
Helene from @Greekmommycooks brings you an easy and delicious eggplant recipe, perfect for fall season.INGREDIENTS:2-3 medium eggplants4 russet potatoesolive oil1/2 Lemon1 28 oz can crushed tomat…
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