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24th Apr 2022
Scallops, tomato confit and chickpea with truffle recipe
Serves: 4 | 15 min Ingredients:16 Scallops 7oz (200g) Cherry Tomato Confit 1oz (30g) Butter Thyme Sugar Salt and Pepper just enough Extra Virgin Olive Oil 3oz Chickpea & Summer Truffle…
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