25th May 2023
If you’re updating your travel list, make sure you’re including these top 5 gourmet cities. From world-renowned street food to elevated, Michelin-star favorites – a city’s food cul…
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14th May 2023
Serving: 4 peopleIngredients:4 Jumbo shrimps1 fennel bulb2 1/3 cups reduced crushed tomato2 tbsp honey7 tbsp Cherry vinegarSalt, pepperCuminEdmond Fallot Original Dijon MustardExtra virgin olive…
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10th May 2023
Serving: 4 peopleIngredients:10 shelled crayfish (claw and tail meat)1 orange cut in little pieces1 lemon cut in little pieces1 grapefruit cut in little pieces1 tbsp Fallot Dijon Tarragon Mustard…
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9th May 2023
Serves 6Preparation time: 15 minutesCooking time: 30-45 minutesIngredients for the tart:1 sheet puff pastry, thawed1 egg3 TBS Sugo Antico2 cups cherry tomatoes, halved1/4 cup olive oil1 clove garlic6…
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2nd May 2023
Welcoming new products into Le Gourmet Central is always a delight and we really have some exciting brands for this season.We’ve rounded up some of the best for this May 2023 so you can shop for somet…
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5th Apr 2023
Serving: 2 peopleIngredients: 1 chicken4 tbsp flour5.5 tbsp butter ½ cup small white onions7 tbsp of chicken brothfresh mixed herbs3.5 tbsp fresh cream2 tbsp Edmond Fallot Dijon Tarrag…
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2nd Feb 2023
While perusing the shelves of a delicatessen can be pleasurable, buying your gourmet foods online instead has incredible benefits. Whether it’s browsing a vast selection of Siberian…
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5th Jan 2023
Caviar may seem like an intimidating luxury food if you haven’t tried it before. However, with a little bit of research, caviar will become an approachable indulgence. Our Ultimat…
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3rd Jan 2023
Serves 4Preparation time: 20-25 minutesIngredients for the roulade: 175g / 6 oz dark chocolate, finely chopped6 eggs, separated into yolks and whites175g/6oz caster sugar2 ½ TBS cocoa powderIcing sug…
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3rd Jan 2023
- Makes 6 Chocolate Lava cakes- Prep time | 45 minCould there be a better way to celebrate World Chocolate Day than with a decadent lava cake. Cooked correctly, the centre will remain liquid and ooze…
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20th Dec 2022
- Makes 6-8 Chocolate Pot Au Crème- Prep time | 1h and 30 min- Time to chill | 3-4 h In this recipe we create an indulgent and silky-smooth chocolate & hazelnut ganache, set in a glass &…
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6th Dec 2022
Serves 2Polenta preparation time: 5 minutesChicken and stuffing preparation time: 20 minutesIngredients for the stuffing: 1 x 100g / 3.5 oz pork sausage¼ cup Italian parsley leaves1 slice fresh bread…
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